Negros Occidental, Philippinen
Bacolod
The city of smiles.
The capital of Negros Occidental is known for the colorful MassKara Festival, world-class chicken inasal, and easy access to the Ruins of Talisay. Bacolod is a foodie's city with a uniquely friendly local character.
Sehenswürdigkeiten in Bacolod
Jeder Ort unten hat seinen eigenen ausführlichen Reiseführer — klicken Sie auf eine Karte, um den kompletten Text mit Fotos und Tipps zu lesen.
MassKara Festival
Bacolod's iconic festival of colorful masks.
Anleitung lesen → The Ruins
A romantic mansion ruin in Talisay.
Anleitung lesen → Chicken Inasal
Bacolod's signature grilled chicken.
Anleitung lesen → Silay Heritage Houses
30 minutes north — a town of preserved 19th-century mansions.
Anleitung lesen →Hotels in Bacolod
Vergleichen Sie Hotels und Resorts auf der interaktiven Karte unten. Filtern Sie nach Preis, Bewertung und Unterkunftstyp — alle Buchungen erfolgen über unsere Partnerseiten.
Häufig gestellte Fragen
How do I get to Bacolod?
Fly direct from Manila (1 hour) or Cebu (45 min) to Bacolod-Silay Airport (BCD). Cebu Pacific and PAL have multiple daily flights. From Iloilo, take the 1-hour fast ferry.
When is the MassKara Festival?
Held annually in the third weekend of October. The main parade happens on the closest Sunday to October 19. Book hotels 2-3 months ahead.
What food should I try in Bacolod?
Chicken inasal (grilled chicken with annatto and calamansi) is the city's most famous dish — try Manokan Country. Also: piaya (flaky brown sugar flatbread), napoleones (millefeuille pastry).
Is Bacolod worth visiting outside MassKara?
Yes — for food, the Ruins of Talisay, day trips to Silay heritage houses, and a relaxed city vibe. Quieter than Cebu, more local than Manila.